Meatball! Meatball!

hello3!

hope everyone's having a happy day ;)

okay2...have u been to IKEA at Damansara? if u have been there, u must have tried ikea's famous meatballs (yum2..) It serves..

RM14 for 15 meatballs

RM10 for 10 meatballs

RM5 for 5 meatballs

i can only manage to eat 5 or 6 meatballs before i get really full..but my friends can eat till 10 and even 15!! woooo...

yuuummmy! i can eat this everyday :P

its gravy is superb, adding with some jam..

1st i ordered this meal, i thought it was for breakfast because there's jam with it.

haha~

kak wa n kak mona :)

me and my so called 'gay partner' zaff :D

hajar DK :P

all 5 of us came from gombak jz to eat the meatballs at IKEA. it has become my 2nd most fav food (after pizza :D)...

speaking of meatballs, have u watched 'Cloudy with the chance of Meatballs'? (okay...im going meatball-crazy now..heheh) U should watch it! ive watched it a million times :) not entirely because there's meatballs everywhere, but the movie is super funny n super cute :D

i wish it would be raining meatballs here..im starving right now. hohoo~

till next time,

tata for now ;)

Carameeeeeel~~~

sape suke karamel??angkat tgn! hihih..mak sy kalo p psr,suke beli karamel 1 slice besar. dl tak pernah la pk karamel ni bt dr ape. sy ingtkn ade tepung u bake cm kek n syrup die tu ade dlm botol ke pe n kene pour atas karamel tu..nmpknyer sume itu slh =_=

smpai la cuti sem ritu,time sy n kwn2 de plan masak2 kt umah slh srg mmbr ktrg, kak farah (y paling reti masak dr ktrg sume :P) suggest bt karamel as desert. pastu, dpt tgk la camner karamel ni dibuat. seyes sy tgk mcm org jakun gilee..ngee~

okay2...kalo nk bt karamel, ni ingredient die:

6 telur

4 roti

1 tin susu pekat

1 tin air (tin susu pekat tuu..)

4/5 sudu gula

1st of all, ratekn gule tu kt atas bekas loyang.

pastu,masak gule tu (jgn lame sgt tau..nnt hitam terus gule cair tuu)

telur, roti, susu pekat, n air tu blender or mixkn skali smpai hncr n sebati

acuan tu letak dlm bks loyang td (kirenyer gule y dah cair tu kt bhgn dlm loyang tu)

pastu letak loyang tu dlm bks kukus.biarkn bnde tu kukus (tau kn kukus camner?)

lps 15 min camtu, check acuan tuu..care nk check die..ambik garpu/sudu, cucuk mix tu gune hjg atas sudu/grpu tu. kalo rase cam tak keras lg, biarkn. kalo dah keras,tutup api even nmpk lapisan air kt atas acuan tu (kate pun kukus..mesti la stim tu terkondensasi kaannn?)

pastu..ambik pinggan. terbalikkan loyang tu kt atas pinggan..

then, bile acuan tu dh kt atas pinggan....

tadaa!! karamel~

thnx to kak farah sbb ajar bt karamel. gmbr tu hasil karamel ktrg ritu. sy dh try bt sndri lps tu. mmg sng n mudah!

slmt mncube :D n gtau kalo jadi ke tak xp